Discover Bold Flavor

Ingredients

• 2 Gluten Free brown rice wraps
• 1 slice Boar’s Head Jerk Turkey Breast, sliced 1/4" thick, diced
• 1/2 cup (3.5 ounces) Boar’s Head 3 Pepper Colby Jack Cheese, shredded
• 2 large Eggs
• Nonstick cooking spray

Directions

1. Spray sauté pan with cooking spray.
2. Heat turkey over medium heat until warm.
3. Set aside turkey.
4. Scramble eggs in the same pan.
5. Warm the wraps in microwave for 30 seconds.
6. Split the eggs, turkey and cheese in half and layer on each wrap.
7. Roll up wraps and serve.

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